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FRESH YOUNG CABBAGE SIMPLE SALAD

Cooks in
15 Min
Ingredients
5
Meal Type
Side Dish
Mmmm.
TASTY

FRESH YOUNG CABBAGE SIMPLE SALAD

FRESH YOUNG CABBAGE SIMPLE SALAD

Fresh – this is the main attribute of this side. Young, green, fresh, beautiful, crunchy cabbage. You just need to chop it, salt it and dress it with balsamic vinegar and there you go. The easiest and freshest side dish in 5 minutes.

Ingredients

  • Young cabbage head
  • Balsamic vinegar
  • Salt and pepper

Prep Instructions

  1. Chop coarsely cabbage. First cut into halve and then the half into 2 halves. So you come up with 4 pieces. It is easier to chop the smaller quarters of the whole cabbage. Disregard the root and chop only the leafy parts.
  2. Wash chopped cabbage under cold water and dry it in a salad spinner or with paper towels.
  3. Place chopped cabbage in a large bowl, sprinkle with salt and pepper.
  4. Drizzle with olive oil and balsamic vinegar.

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Tastes Great!
Min. Sugar
Healthy Fats
Nutrient Dense
Complex Protein