Ingredients

• 1 pumpkin cut in half, seeded
• 200-300 grams firm tofu, cubed
• 1/4 cup tomato paste
• Chili pepper flakes
• Salt
• 2 tablespoons of olive oil

Prep Instructions

1. Mix the tofu with the tomato paste and olive oil.
2. Sprinkle the mix with salt and spicy pepper flakes.
3. Start your oven and heat it till 180 C degrees.
4. Cut the pumpkin in half, rub off the skin and remove the seeds.
5. Fill pumpkin halves with the tofu – tomato – spices mix.
6. Cook in the oven for 30 minutes until pumpkin becomes soft.

Nutrition Facts & Tips